Hot Mashed-Potato Salad
Serves 6
Difficulty Level: Medium/Easy
For a tasty American dish, try this recipe!
Equipment: Large saucepan, potato peeler, knife, measuring cups, measuring spoons, potato masher, large spoon, large mixing bowl.
Ingredients:
1/2 cup celery
3/4 cup salad dressing
1/2 cup minced onions
1/4 cup milk
1/4 cup cider vinegar
2 teaspoons dry mustard powder
6 cups hot mashed potatoes
Salt and pepper
Paprika
Combine the celery, salad dressing, onions, milk, vinegar, and the mustard powder in a mixing bowl. Mix in the potatoes. Season with salt and pepper to taste. Mix well and sprinkle with paprika.
Potato & Potatoes
Back to the main Peppered Leopard page.
The Peppered Leopard is Copyright © 1995-2006 Jim Keeshen Productions, Inc. All Rights Reserved.
Search this site:
Recipes
About These Recipes
Breakfasts, Brown-Bags & Breads
Brown-Bag Barcelona Chicken
Buttermilk Basil Dressing
Chinese "Barbecued" Pork
Cool-as-a-Cucumber Dressing
(A No-Flame, No-Fire Recipe)
Cranberry-Cinnamon
Poached Pears
Green Onion French Bread
Happy, Dappy, Flappy Jacks
Irma's Spiced Nuts-to-You
Mango-Cheese Quesadilla
Mexican Fiesta Taco
or Burrito Mix
Orange-Scented Couscous
Tips
Ten Items for Your
Kid's Cookware Kit
Kid-Friendlier Recipes
About Ingredients
Cooking with Fahrenheit
Eating wine and spirits
Cookie sheet & jelly roll pan
More Cooking Tips
General Cooking Tips
Food at Hand: Eating
Finger Foods
Alexandria's Top Ten Cooking
Tips for Other Kids
Ten Kids-in-the-Kitchen
Commandments
