Food Challenge
Can you answer these questions about food?
The answers are linked at the end of this page.
1.
What is the name of this vegetable?
A) Asparagus
B) Spinach
C) Celery
D) Broccoli
2.
What is this woman eating?
A) Spaghetti
B) Pizza
C) Hamburger
D) Sandwich
3.
The jars and bowls contain what kind of food?
A) Vegetables
B) Cereal
C) Candy
D) Pasta
4.
What is the main ingredient in bread?
A) Milk
B) Flour
C) Eggs
D) Baking powder
5.
What is this man doing?
A) Making cheese
B) Getting chocolate from a cow
C) Weighing a cow
D) Getting milk from a cow
6.
What is the name of this kitchen tool?
A) Rolling pin
B) Meat tenderizer
C) Whisk
D) Doughnut maker
7.
What is in the pan?
A) French toast
B) Omelet
C) Fried egg
D) Sausage
8.
What kitchen tool is this person using?
A) Whipping spoon
B) Whisk
C) Chopping knife
D) Electric mixer
9.
What fruit is this chef cutting up?
A) Apple
B) Grapes
C) Pineapple
D) Peach
10.
[Bonus] In Asia, many people use these eating utensils instead of forks. What are they?
A) Pincers
B) Tweezers
C) Potstickers
D) Chopsticks
The Answers page.
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Recipes
About These Recipes
Breakfasts, Brown-Bags & Breads
Brown-Bag Barcelona Chicken
Buttermilk Basil Dressing
Chinese "Barbecued" Pork
Cool-as-a-Cucumber Dressing
(A No-Flame, No-Fire Recipe)
Cranberry-Cinnamon
Poached Pears
Green Onion French Bread
Happy, Dappy, Flappy Jacks
Irma's Spiced Nuts-to-You
Mango-Cheese Quesadilla
Mexican Fiesta Taco
or Burrito Mix
Orange-Scented Couscous
Tips
Ten Items for Your
Kid's Cookware Kit
Kid-Friendlier Recipes
About Ingredients
Cooking with Fahrenheit
Eating wine and spirits
Cookie sheet & jelly roll pan
More Cooking Tips
General Cooking Tips
Food at Hand: Eating
Finger Foods
Alexandria's Top Ten Cooking
Tips for Other Kids
Ten Kids-in-the-Kitchen
Commandments