Cookbooks  
 

Judith and Evan Jones


 

Judith Jones  
Judith Jones, an editor at Alfred A. Knopf in New York, learned to cook in her aunt's Vermont kitchen. She is not only the preeminent cookbook editor in publishing but also edits such literary icons as John Updike, John Hersey, and Anne Tyler.

Her husband, the late Evan Jones, began cooking as a youngster in Minnesota and is the author of books of history that include American Food: The Gastronomic Story and The World of Cheese. They collaborated on The Book of Bread, published in 1982, and The L.L. Bean Book of New New England Cookery, published in 1987.

Mitra Modarressi, the illustrator of Knead It, Punch It, Bake It!, is the daughter of Anne Tyler.

A Note About the Dog

 Madoc dog Modarressi's charming line-drawings add warmth and humor to this edition of Knead It, Punch It, Bake It! Modarressi even used Judith Jones' beloved Welsh Corgi, Madoc, as the model for the ever-present dog in the book.

 

Knead It, Punch It, Bake It!:
The Ultimate Breadmaking Book for Parents and Kids

By Judith and Evan Jones
Illustrated by Mitra Modarressi
Houghton Mifflin Company
Hardback, $16.00
144 pages, Concealed Wire-o binding
ISBN: 0-395-89256-2
Information provided by the publisher.

 
 

Knead It, Punch It, Bake It!

 
 

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This page created November 1999

 
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Table of Contents

Part I: Cooking Together:
The Wisdom of 400 Families

Part II: Putting the Meal Together—Together!

Part III: Cooking 101:
A Handbook for Parents
& Young Chefs

Part IV: Recipes

Part V: Tips In Tens

 
 

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